10 things vegans can't eat

1. Meat. Topping the list, of course, are all meats -- from hamburgers and pork chops to chicken wings and the Thanksgiving turkey.
2. Fish and shellfish. Whether it's a lowly shrimp, a fried fish stick, or wild Alaskan salmon, it's not part of a vegan diet.
3. Dairy products. Off the vegan menu: everything from milk and yogurt to cheese and butter.
4. Eggs. That means mayonnaise and anything else made with eggs (yes, most brownies and cakes, too!).
5. Honey. Bees are animals. Bees make honey. Vegans don't eat it.
6. White sugar. Some white sugar is processed with bone char, according to PETA.

7. Most beer. Guinness is filtered using tiny amounts of gelatin derived from fish bladders. And it's not alone. While some beers are vegan, others are filtered using egg whites or sea shells, according to barnivore, a vegan beer and wine guide.
8. Some breads. While many simple breads are a-OK, containing just four ingredients (flour, yeast, water, and salt) many breads and baked goods are made with whey (a dairy product) or with butter, eggs, or sugar.
9. Marshmallows. These and other foods, like gummy candies and Frosted Mini Wheats cereal, are made with gelatin -- a protein made from boiling skin, bones, and other animal parts. Surprisingly, though, a lot of junk food qualifies as vegan, even if it is unhealthy.
10. Salad dressing. Salads are great for vegans, but not necessarily the dressing. Scan the ingredient list, and you'll often find lecithin, which helps keep oil and vinegar from separating, and can be derived from animal tissues or egg yolk (both no-no's for vegans) or from soy (OK).

no marshmallows??? That sucks.